Daily Menu

16.7.-20.7. 2018

Numbers 01-14 indicate food allergens contained in food.

Monday

snack: Šumava bread fried in egg, sterile pepper, tea with lemon / water, vegetable (01,03,07)
lunch: vegetable soup with quinoa, bean kettle, bread, fruit sirup (01,09)
tea: bun with cream cheese, milk / water, cherry tomatoes (01,07)

Tuesday

snack: MamaMia bread with fish spread, Sweedish tea / water, vegetable (01,04,07)
lunch: vegetable soup with rice flakes, baked potatoes with turkey meat and broccoli, water Dobrá voda (01,03,07,09)
tea: buckwheat bread with Rama butter, strawberry milk / water, carrot fries (01,07)

Wednesday

snack: Sládkův bread with vegetable spread, Granko / water, vegetable (01,07)
lunch: turkey soup with meat and vegetable, goulash with pasta, orange water (01,09)
tea: croissant, cacao / water, apple (01,07)

Thursday

snack: bun with butter and ham, garden tea / water, vegetable (01,07)
lunch: lentil soup, colorful meat loaf, potato and celery puree, fruit sirup (01,03,07,09)
tea: Šumava bread with spread butter, milk / water, fruit (01,07)

Friday

snack: bun Cerea with cheerful summer spread, malcao / water, vegetable (01,07)
lunch: cabbage soup, fruit dumplings with plum sauce, tea cherry and goji (01,09)
tea: cheese roll, milk / water, fruit (01,07)


List of food allergens that are subject to legislative labeling under EU Directive 1169/2011 EU:

01 - CEREALS CONTAINING GLUTEN

02 - CRUSTACEANS 

03 - EGGS

04 - FISH

05 - PEANUTS

06 - SOYA

07 - MILK

08 - NUTS

09 - CELERY

10 - MUSTARD

11 - SESAME SEEDS

12 - SULPHUR DIOXIDE

13 - LUPIN

14 - MOLLUSCS